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  1. Home /
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  3. Vol. 12 No. 1 (2022): January-March 2022

Vol. 12 No. 1 (2022): January-March 2022

Published: 01/01/2022

Review Articles

  • Anti-fibrotic agents could be the game-changer for post-COVID-19 pulmonary fibrosis treatment

    Pallab Chakraborty , Kaustav Chakraborty
    1-10
    • PDF
  • About food safety, viruses and fish

    Alejandro De Jesús Cortés-Sánchez
    22-36
    • PDF
  • Understanding the genetic, molecular, and cellular basis of ageing as the biggest risk factor of Alzheimer's disease

    Meena Yadav , Prama Pandey , Poonam Sharma
    62-76
    • PDF
  • Tick saliva antigen-based vaccines, disease protection and prophylaxis

    Nidhi Yadav, Ravi Kant Upadhyay
    77-101
    • PDF

Research Articles

  • Cytological and chromosomal damages induced by tartrazine and two classes (III and IV) of caramel food dyes

    Meryem Nassar
    11-21
    • PDF
  • Efficacy of essential oils as antiseptics on the productive characteristics of the mulberry silkworm Bombyx mori L.

    Salwa S. Pasha , Nagat H. Soliman
    37-45
    • PDF
  • Biological activities of phenolic extracts from Artemisia herba-alba Asso grown in western Algeria

    Noura Ayad , Rachida Benaraba , Houari Hemida , Fatiha Abdellah
    46-61
    • PDF
  • Effects of extraction solvents on polyphenols content and biological activity of Ajuga iva extracts

    Asmaa Belmimoun, Khadidja Side Larbi , Sarra Benoudane, Saliha Belhadja , Aicha Tir Touil Meddah
    102-113
    • PDF
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